Wanda Oyola, Thermomix® Independent Consultant in Kissimmee Book a cooking demo
Sweet Sofrito

Thermomix® recipes from my kitchen in Kissimmee

Colorful, everyday recipes I cook in my TM7™, with every step and setting written out. In English and Spanish.

Popular:BreakfastSmoothiesCocktailsDrinksSoupsSalads

A stack of golden banana oat pancakes topped with banana slices and maple syrup.Banana Oat PancakesTwo tall glasses of bright green smoothie with pineapple wedges on the rims.Tropical Green SmoothieTwo frosty piña coladas in tall glasses garnished with pineapple wedges and cherries.Piña Colada

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A stack of golden banana oat pancakes topped with banana slices and maple syrup.BreakfastTwo tall glasses of bright green smoothie with pineapple wedges on the rims.SmoothiesTwo frosty piña coladas in tall glasses garnished with pineapple wedges and cherries.CocktailsA glass pitcher of pale yellow lemonade with ice, lemon slices and mint.DrinksA bowl of bright orange calabaza soup with a swirl of coconut milk, pumpkin seeds and cilantro.SoupsA bowl of colorful slaw with purple and green cabbage, carrot, red and yellow bell pepper and cilantro.SaladsA plate of smooth hummus with a swirl of olive oil, paprika and parsley, with pita on the side.Dips and appetizersA glass jar and an ice cube tray filled with bright green Puerto Rican sofrito, with ají dulce and culantro beside them.Sauces and basicsGolden rice with green pigeon peas and olives in a serving dish.RiceCreamy penne with wilted spinach and grated parmesan in a white bowl.PastaCreamy risotto topped with lemon zest, parmesan and parsley in a shallow bowl.RisottoButter chicken in an orange tomato cream sauce with white rice and cilantro.ChickenBeef picadillo with olives and diced potatoes next to white rice on a plate.Beef and porkA steamed salmon fillet on white rice, topped with mango salsa and served with lime wedges.SeafoodA bowl of golden red lentil dal with cilantro and a lime wedge, served with basmati rice.VegetarianA pan of golden, pull-apart dinner rolls brushed with melted butter, one roll torn open to show the soft crumb.BreadsA bowl of creamy elbow macaroni coated in a smooth cheddar cheese sauce, with a spoon lifting a cheesy bite.Kids' favoritesA round cream cheese flan on a platter, covered in glossy amber caramel, with one slice cut out.DessertsA square of tres leches cake topped with whipped cream and cinnamon, sitting in a puddle of sweet milk.CakesScoops of bright orange mango sorbet in a bowl with a wedge of lime.Ice cream and sorbets

Latest recipes

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Puerto Rican flavors

Ready in 30 minutes or less

Drinks and cocktails

Want to see it cooked live?

I host cooking demos at your home, with your group or online, in Kissimmee, Orlando, St. Cloud, Kindred and Poinciana.

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Wanda Oyola

The woman who only made rice

Hi, I'm Wanda Oyola, and I have a confession: before my Thermomix® TM7™, I didn't cook. My kitchen had one star, the rice cooker. We had a deal: I added rice and water, pressed the button, and it handled the rest. My entire recipe collection fit on a sticky note: "rice, water, button."

Read my story

Cooking classes for your group

Hands-on classes for at least 6 people, or 3 couples: date nights, birthdays, friends, family or your team at work. We cook a full menu together in the TM7™, at your home or a place you choose in Central Florida.

  • At least 6 people, or 3 couples
  • In English or Spanish
  • Everyone cooks and everyone eats
Ask for a class date